95€ per person
We meet at our cooking studio and we start our culinary journey with a walk in the Athens Central Market -6 min on foot from the studio- in order to buy some fresh ingredients for our cooking and get a first taste of Greek gastronomic traditions and habits. (Market tour’s estimated duration: ~30 min. The market tour is available only in Mon-Sat morning tours, when the Central Market is open).
We return to the studio and begin our hands-on cooking experience, creating a Greek traditional menu consisted of 5 courses:
Briam
Fresh seasonal vegetables, blended with olive oil, oregano & garlic, baked in the oven until crusty
Spinach pie
Fresh spinach, creamy feta cheese & herbs, wrapped in homemade phyllo (dough)
Tzatziki
The famous Greek appetizer: yoghurt, garlic, cucumber and herbs
Souvlaki
The unique Greek street food, in our homemade version, with pork meat or haloumi cheese (for vegetarians)
Milk pie
A delicious traditional dessert with fresh milk and alluring scents of cinnamon and butter
While cooking, we enjoy the lively rhythms of Greek music and a glass of excellent local wine. We then sit down to a delightful meal featuring the courses you crafted, just like being invited to a Greek home for dinner!
Ages: 12-99
Participants per group: 2-8
Includes: 250ml carafe of wine per person and plenty of cool water
